Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Animal derived material is an ingredient other than extract...
Patent
1985-04-25
1986-02-25
Jones, Raymond
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Animal derived material is an ingredient other than extract...
426 59, 426647, 426521, 426644, A23L 1312
Patent
active
045728399
ABSTRACT:
A method for rapidly sterilizing animal protein to give a product for use as a foodstuff is disclosed wherein animal protein is ground to bring it into a state of a viscous slurry of particles of animal protein having a mean particle size from about 0.1 millimeter to 20 millimeters, the slurry is hydrolyzed, and the hydrolyzed slurry is sterilized by heating in a thin layer at a temperature from about 120.degree. C. to about 150.degree. C. for a time between about 3 seconds and about 15 minutes.
REFERENCES:
patent: 4233320 (1980-11-01), Monaco et al.
patent: 4293571 (1981-10-01), Olofsson et al.
Guitteny Jean-Louis
Pernod Roger
Roques Christian
Tran Van Guy
Cintins Marianne M.
Jones Raymond
Unisabi S.A.
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