Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Readily identifiable fruit or vegetable derived
Patent
1993-09-27
1994-11-15
Pratt, Helen
Food or edible material: processes, compositions, and products
Surface coated, fluid encapsulated, laminated solid...
Readily identifiable fruit or vegetable derived
426302, 426307, 426310, 426321, 426573, 426575, 426577, 426578, 426615, 426639, 426640, A23B 716
Patent
active
053646436
ABSTRACT:
The present invention provides a process for infusing dried fruits by coating the dried fruits with an edible humectant containing gel. This process provides novel infused products using a minimum of energy with a minimum of damage to the infused product while maintaining a maximum of flavor of the dried fruit.
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patent: 5000971 (1991-03-01), Hsieh et al.
Lugay Joaquin C.
Morimoto Keisuke
Grim Linn I.
Kraft General Foods Inc.
Marcoux Thomas A.
Pratt Helen
Savoie Thomas R.
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