Process for tea flower

Details Process for tea flower Process for tea flower

2006-04-11

2006-04-11

Weier, Anthony (Department: 1761)

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Beverage or beverage concentrate

C426S615000

Reexamination Certificate

active

07026005

ABSTRACT:
The present invention relates to a method for processing tea tree product, in particularly, a method for processing tea flower. The process comprises of the following steps: picking, dehydrating, steaming, drying, quick-freezing and pulverizing of the tea flowers. The whole production process is conducted in a natural way and no chemical reaction or chemical extraction is involved. Therefore natural nutrients and different kinds of effective ingredients of the tea flowers could be preserved to a maximum degree.

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