Process for reducing the coefficient of friction in regenerated

Details Process for reducing the coefficient of friction in regenerated Process for reducing the coefficient of friction in regenerated

1976-04-29

1979-09-25

Corbin, Arthur L.

Food or edible material: processes, compositions, and products

Processes

Packaging or treatment of packaged product

1381181, 138145, 426 90, 426 92, 426105, 426135, 426415, 426420, 426811, 427394, A22C 1100, A22C 1300, B65D 8134

Patent

active

041691636

ABSTRACT:
To reduce the number of oversize sausage links created during linking of stuffed regenerated cellulosic casings, the casing, before stuffing, has applied to the external walls thereof an aqueous dispersion containing a material which imparts a low coefficient of friction to the casing.

REFERENCES:
patent: 2063279 (1936-12-01), Walter
patent: 2210436 (1940-08-01), Weingand et al.
patent: 3898348 (1975-08-01), Chiu et al.
patent: 3917855 (1975-11-01), Burke
patent: 3935320 (1976-01-01), Chiu et al.

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