Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Plant material is basic ingredient other than extract,...
Patent
1997-03-14
1999-08-31
Pratt, Helen
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Plant material is basic ingredient other than extract,...
426507, 426520, 426598, A23L 120
Patent
active
059451513
ABSTRACT:
Soy-milk, concentrated soy-milk, powdery soy-milk and frozen soy-milk produced by heating GO at 45 to 65.degree. C. for an instant to 20 minutes and then separating okara are disclosed. Use of the soy-milk of the present invention makes it possible to produce processed soybean protein foods with good properties.
REFERENCES:
patent: 4645681 (1987-02-01), Sugisawa et al.
patent: 4855159 (1989-08-01), Takao et al.
patent: 4915972 (1990-04-01), Gupta
Kusaka Kazuhito
Sato Shigeo
Takayama Yoko
Kabushiki Kaisha Kibun Shokuhin
Pratt Helen
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