Food or edible material: processes – compositions – and products – Building up units from diverse edible particulate material...
Patent
1998-06-17
1999-12-28
Cano, Milton
Food or edible material: processes, compositions, and products
Building up units from diverse edible particulate material...
426631, 426453, 426455, 426456, A23G 100
Patent
active
06007857&
ABSTRACT:
A process for producing granular cocoa which comprises granulating cocoa powder in a fluidized bed while spraying with a liquid binder prepared by heating cocoa powder and/or cacao extract with or without water to obtain granules having a water content of 15 to 40% by weight, and then drying the granules with hot air in a fluidized bed. The resulting granular cocoa easily dissolves in warm milk or warm water without preliminary kneading.
Kimura Yoshiharu
Terauchi Masakazu
Cano Milton
Meiji Seika Kaisha Ltd.
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