Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Animal derived material is an ingredient other than extract...
Patent
1989-07-18
1993-02-02
Golian, Joseph
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Animal derived material is an ingredient other than extract...
426656, 426802, A23L 131
Patent
active
051836831
ABSTRACT:
A process for producing a vegetable protein product for use with an animal protein material in which a non-hydrated vegetable proteinaceous extract is blended under conditions of shear with a quantity of water insufficient for full hydration of the extract and a frozen animal food product having a temperature sufficiently low to render it essentially rigid, e.g. not greater than 0.degree. C., to produce a granular product containing said vegetable proteinaceous extract and said animal food product.
REFERENCES:
patent: 2583964 (1952-01-01), Otter
patent: 3719499 (1973-03-01), Hai et al.
patent: 3914457 (1975-10-01), Nagel
patent: 4190679 (1980-02-01), Coffee et al.
Johnson Richard F.
Mott Stephen D.
Golian Joseph
Hill Virgil B.
Protein Technologies International, Inc.
Wong Leslie
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