Process for preparing sliced potato products

Food or edible material: processes – compositions – and products – Processes – Packaging or treatment of packaged product

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Details

426410, 426419, 426438, 426637, A23L 1217

Patent

active

052041336

ABSTRACT:
Sliced potato products are prepared for refrigerated storage and distribution while retaining the characteristics of wholesome, freshly sliced potatoes for a minimum of 45 days. The potatoes may be peeled, or unpeeled, and cut into any sliced configuration, such as French fries, crinkle cuts, or homefries. The potato pieces are then washed, dewatered, and sterilized in a hot oil blanch. The cut potatoes are then mechanically chilled and packaged in an inert atmosphere which utilizes CO.sub.2 as a component. The packaged potatoes are stored and distributed under refrigeration until ready for use.

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