Process for preparing salad dressings

Details Process for preparing salad dressings Process for preparing salad dressings

1981-11-25

1983-12-27

Hunter, Jeanette M.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Soup, sauce, gravy or base

426605, 426604, 426613, 426661, A23L 124

Patent

active

044230842

ABSTRACT:
An improved process for preparing emulsified dressings including non-specific dressings, salad dressings, and dressings of the mayonnaise type which employs colloid milling to prepare emulsified dressings which possess unique freeze-thaw stability and resistance to mechanical stress.

REFERENCES:
patent: 2338083 (1944-01-01), Buchanan et al.
patent: 3093485 (1963-06-01), Partyka
patent: 3093486 (1963-06-01), Krett et al.
patent: 3414413 (1968-12-01), Levin
patent: 3594183 (1971-07-01), Melnick et al.
patent: 3676157 (1972-07-01), Wintersdorff
patent: 3764347 (1973-10-01), Katz
patent: 3892873 (1975-07-01), Kolen
patent: 4293574 (1981-10-01), Mikami et al.
patent: 4304474 (1981-11-01), Mikami et al.
patent: 4304795 (1981-12-01), Takada et al.

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