Food or edible material: processes – compositions – and products – Processes – Preparation of product which is dry in final form
Patent
1977-01-26
1979-01-09
Corbin, Arthur L.
Food or edible material: processes, compositions, and products
Processes
Preparation of product which is dry in final form
34 8, 34 10, 34 12, 34 25, 34 31, 34 34, 426465, 426467, 426506, 426509, A23L 110, A23L 120
Patent
active
041338987
ABSTRACT:
Quick-cooking white, brown, and wild rices are prepared by a process wherein the rice is soaked in water, cooked, and dried in a centrifugal fluidized bed drier while being tumbled at at least two different centrifugal forces.
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patent: 2992921 (1961-07-01), Bardet et al.
patent: 3164475 (1965-01-01), Willock
patent: 3189462 (1965-06-01), Autrey et al.
patent: 3500552 (1970-03-01), Farkas et al.
patent: 3694226 (1972-09-01), Howland et al.
patent: 4035925 (1977-07-01), Brown et al.
Carlson Robert A.
Farkas Daniel F.
Roberts Robert L.
Corbin Arthur L.
Leitereg Theodore J.
McConnell David G.
Silverstein M. Howard
The United States of America as represented by the Secretary of
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