Process for preparing improved soy protein materials

Chemistry of carbon compounds – Miscellaneous organic carbon compounds – C-metal

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426634, 426656, 426507, A23J 114, A23L 120

Patent

active

041137167

ABSTRACT:
A process particularly designed to further improve soy protein previously denatured by superheating treatment or alcohol extraction comprises heating an aqueous slurry of the denatured, defatted soybean flake material under prescribed conditions. Nitrogen values, flavor and color are improved.

REFERENCES:
patent: 3126286 (1964-03-01), Moshy
patent: 3155524 (1964-11-01), Norris et al.
patent: 3361575 (1968-01-01), Paulsen

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