Process for preparing bitter beverages

Details Process for preparing bitter beverages Process for preparing bitter beverages

1976-12-06

1979-01-09

Jones, Raymond N.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Beverage or beverage concentrate

426592, 426655, A23L 200

Patent

active

041339037

ABSTRACT:
A bitter beverage and process for forming the same, which comprises an aqueous solution containing cynaropicrin as such in a concentration of at least 2.5 mg/liter, the solution having a pH-value of not more than 7.0.

REFERENCES:
suchy et al., Coll. Czech. Chem. Commun. 25, (1960), pp. 507-513.

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