Process for preparation of powdery chlorella extract

Details Process for preparation of powdery chlorella extract Process for preparation of powdery chlorella extract

1996-09-11

1998-07-14

Weier, Anthony J.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Extract

426425, 426473, A23L 128

Patent

active

057800960

ABSTRACT:
A chlorella extract, which is useful as an additive for health food or pet food, is obtained by the steps of adding 1-10 parts by weight of a cyclodextrin solution to 100 parts by weight of an extract obtained by concentrating a hot water extract of a powdery chlorella alga by a factor of two to five, kneading the thus obtained mixture under reduced pressure at 60.degree.-90.degree. C. for 10-24 hours to give a cyclodextrin clatharte and then drying and powdering the clathrate.

REFERENCES:
patent: 4143162 (1979-03-01), Tanaka
patent: 4913915 (1990-04-01), Tanaka
patent: 4915961 (1990-04-01), Tanaka
patent: 4915965 (1990-04-01), Tanaka

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