Process for manufacturing gasified candy

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Foam or foamable type

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Details

426474, 426660, A23G 300

Patent

active

054396980

ABSTRACT:
The nozzle plate is provided for spraying the candy melt from the first pressure vessel into the second, third, and fourth pressure vessels so as to create maximum contact of the gas and candy melt. Further, the agitation propeller is provided for dispersing again the candy melt sprayed through the nozzle plate. The process according to the present invention comprise spraying the candy melt through the nozzle plate and dispersing again the sprayed candy melt by the agitation propeller. The candy produced has gas content of 4-5 cc/g.

REFERENCES:
patent: 3985909 (1976-10-01), Kirkpatrick
patent: 3985910 (1976-10-01), Kirkpatrick
patent: 4001457 (1977-01-01), Hegadorn
patent: 4282263 (1981-08-01), Barnes et al.
patent: 4289794 (1981-09-01), Kleiner et al.
patent: 4837039 (1989-06-01), Gallart et al.
patent: 5023098 (1991-06-01), Sumi et al.
patent: 5165951 (1992-11-01), Gallart et al.

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