Process for making green tea solids

Details Process for making green tea solids Process for making green tea solids

1989-10-31

1990-06-19

Paden, Carolyn

Food or edible material: processes, compositions, and products

Inhibiting chemical or physical change of food by contact...

Treating liquid material

426435, 426597, A23F 314

Patent

active

049352563

ABSTRACT:
A process for isolating and purifying green tea solids in good yield is described. The process uses food approved solvents and provides flavanols with less green/grassy flavor. A less bitter and less astringent flavanol pectin complex is also prepared using pectins, cellulose, gums or sugars.

REFERENCES:
patent: 3392028 (1968-07-01), Vuataz
patent: 4051267 (1977-09-01), Jongeling
patent: 4410556 (1983-10-01), Lunder
patent: 4472441 (1984-09-01), Clark
patent: 4490402 (1984-12-01), Lunder

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