Process for making dark cocoa

Details Process for making dark cocoa Process for making dark cocoa

1990-11-21

1992-05-19

Paden, Carolyn

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Beverage or beverage concentrate

426631, A23G 100

Patent

active

051147300

ABSTRACT:
A process for making brown, red, dark red or black cocoa from natural cocoa powder using spray drying, short cocking times, low pressures and temperature.

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