Process for isolating genistin from mixtures of soy isoflavones

Organic compounds -- part of the class 532-570 series – Organic compounds – Carbohydrates or derivatives

Reexamination Certificate

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C536S128000, C424S757000, C514S002600, C514S456000, C426S634000, C426S046000, C530S378000, C435S068100

Reexamination Certificate

active

07084263

ABSTRACT:
A process for enriching the relative concentration of genistin from a mixture of isoflavones is described. In accordance with one aspect of the invention, the process comprises providing a material containing a mixture of isoflavones, extracting the material with an aqueous organic solvent solution, adding calcium oxide or calcium hydroxide to the extract to form calcium-isoflavone complexes and separating precipitated calcium-isoflavone complexes from the extract. The precipitated calcium-isoflavone complexes contain a higher concentration of genistin complexes than daidzin and glycitin complexes.

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