Process for honey-roasting nuts

Details Process for honey-roasting nuts Process for honey-roasting nuts

1985-11-14

1987-09-08

Jones, Raymond N.

Food or edible material: processes, compositions, and products

Applying diverse edible particulate solid to coat or...

Including surface coating with liquid or plastic

426 93, 426296, A23L 136

Patent

active

046923420

ABSTRACT:
Roadted nuts (peanuts, cashews, etc.) having desirable eye appeal, excellent taste and good storage stability are prepared by applying a predusting of a minor amount of an adhesive, film-forming material; coating raw nuts with an adhesive solution comprising an adhesive, film-forming material, honey and water; enrobing the adhesive coated nuts with a dry mixture of honey, sugar and salt; and subjecting the coated nuts to roasting, preferably air roasting. A method of operating the process on a continuous basis is also described.

REFERENCES:
patent: 4161545 (1979-07-01), Green et al.
patent: 4501758 (1985-02-01), Morres
patent: 4515820 (1985-05-01), Tang
patent: 4522833 (1985-06-01), Sharma

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