Process for developing seedless fleshy berry of grapes

Details Process for developing seedless fleshy berry of grapes Process for developing seedless fleshy berry of grapes

1976-04-06

1977-09-27

Brust, Joseph Paul

Chemistry: fertilizers

Processes and products

Forms or conditioning

71 89, A01N 936, A01N 912

Patent

active

040509192

ABSTRACT:
A composition for use in the treatment for developing seedless fleshy berry of grapes. By treating the flower bunches of a grape tree with a composition containing gibberellin and cyclic 3',5'-adenylic acid in the form of an aqueous solution, it became possible to make seedless fleshy berry from grape trees belonging to varieties other than Delaware, namely belonging to Campbell-Arley, Berry A, Niagara, Kyoho, etc., from which seedless fleshy berry cannot be made by the conventional treatment with gibberellin.

REFERENCES:
patent: 2993048 (1961-07-01), Shive et al.
patent: 3118753 (1964-01-01), Shive et al.
The Merck Index, 8th Ed., 1968, p. 21.

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