Preventing food products from adhering

Food or edible material: processes – compositions – and products – Assembling plural edible preforms having extraneous binder,...

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Details

426 92, 426289, A23B 400

Patent

active

039404978

ABSTRACT:
A method of preventing the adherence of food products by applying a fat material in powder form to at least one surface of the food product.

REFERENCES:
patent: 1996392 (1935-04-01), Torrence et al.
patent: 2927029 (1960-03-01), Long
patent: 3177081 (1965-04-01), Kleinschmidt et al.
patent: 3453120 (1969-07-01), Olson et al.

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