Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Beverage or beverage concentrate
Patent
1974-05-20
1976-09-07
Lutter, Frank W.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Beverage or beverage concentrate
426386, 426651, A23F 104
Patent
active
039795284
ABSTRACT:
The concentration of volatile organics that can be incorporated into a glyceride carrier is increased by the use of pressure in excess of 100 psia. Specifically coffee grinder gas aromatics are contacted with coffee oil in a pressure vessel. The resulting aromatized oil is then combined with soluble coffee solids.
REFERENCES:
patent: 2680687 (1950-06-01), Lemmonier
patent: 3021218 (1962-02-01), Clinton et al.
patent: 3535118 (1970-10-01), Klein et al.
patent: 3783163 (1974-01-01), Patel
patent: 3823241 (1974-07-01), Patel et al.
patent: 3836682 (1974-09-01), Yadlowsky
"Coffee Processing Technology" by Sivetz, vol. 2 pub. 1963 by Avi Pub. Co., Westport, Conn., pp. 34-35.
Donovan Daniel J.
General Foods Corporation
Greenblum N.
Lutter Frank W.
Savoie Thomas R.
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