Preparation of calcium fortified powdered milk products with imp

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient lacteal derived other than butter...

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

426 74, 426585, 426587, 426588, A23C 900, A23C 916, A23C 920

Patent

active

053975898

ABSTRACT:
The present invention relates to calcium fortified powdered milk products with improved dispersibility in aqueous media and a process for the production thereof. The process generally comprises blending a milk product with a calcium fortification system to form a calcium fortified mixture; cooling said calcium-fortified mixture down to a temperature effective to initiate lactose crystallization; and, dehydrating said calcium-fortified mixture to obtain a calcium fortified dry milk powder with improved dispersibility in aqueous media.

REFERENCES:
patent: 2541568 (1951-02-01), Baur et al.
patent: 2661294 (1949-07-01), Meade
patent: 2994612 (1961-08-01), Rice et al.
patent: 3185580 (1965-05-01), Hanrahan et al.
patent: 4871573 (1989-10-01), Bohren et al.
"Stabilization of soy milk fortified with calcium gluconate", Food Hydrocolloids, vol. 4 No. 5, pp. 415-422, 1991.
"Methods for Increasing Calcium in Cottage Cheese", Cultured Dairy Products Journal, Aug. 1991, pp. 11-14, 16 and 18.
Derwent Abstract, "Milk Replacer Composition For Calf", Japanese Publication No. JP57186-445 (Nov. 16, 1982).
Derwent Abstract, KR 8904-270-B.

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Preparation of calcium fortified powdered milk products with imp does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Preparation of calcium fortified powdered milk products with imp, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Preparation of calcium fortified powdered milk products with imp will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-712289

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.