Food or edible material: processes – compositions – and products – Normally noningestible chewable material or process of... – Packaged – structurally defined – or coated
Patent
1991-07-17
1992-12-08
Hunter, Jeanette
Food or edible material: processes, compositions, and products
Normally noningestible chewable material or process of...
Packaged, structurally defined, or coated
426658, 426804, 426 96, A23G 330
Patent
active
051696576
ABSTRACT:
A sucrose-containing chewing gum ingredient is prepared by mixing about 50 to about 95 parts by weight polyvinyl acetate with about 5 to about 50 parts by weight of a solution comprising sucralose dissolved in a solvent. The mixture is then dried to drive off the solvent. A chewing gum is prepared by mixing sucralose-containing ingredient, gum base, a bulking agent and flavor to make a chewing gum composition.
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Broderick Kevin B.
Song Joo H.
Urnezis Philip W.
Yatka Robert J.
Zibell Steven E.
Hunter Jeanette
Wm. Wrigley Jr. Company
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