Pizza preparation from comminuted cheese

Details Pizza preparation from comminuted cheese Pizza preparation from comminuted cheese

1987-04-08

1988-06-28

Czaja, Donald E.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Basic ingredient lacteal derived other than butter...

426 96, 426296, A23C 1900, A23C 108, A23C 19068, A23C 1908

Patent

active

047538155

ABSTRACT:
Cheese of the kind used on pizzas is prepared in granular form, and frozen by an individual quick freezing method to maintain granule moisture and distribution. The resulting free-flowing granules can be baked on pizzas in frozen or partially frozen condition while obtaining as good quality baked pizzas as when fully thawed granule cheese is used. The problem of undue browning and blistering heretofore associated with the use of frozen cheese is avoided.

REFERENCES:
patent: 3184318 (1965-05-01), McCadam
patent: 4112834 (1978-09-01), Thiry
patent: 4416904 (1983-11-01), Shannon
patent: 4461781 (1984-07-01), Akesson et al.

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