Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient lacteal derived other than butter...
Reexamination Certificate
2007-05-16
2009-11-10
Wong, Leslie (Department: 1794)
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Basic ingredient lacteal derived other than butter...
C426S515000, C426S548000, C426S586000, C426S587000, C426S588000, C426S590000
Reexamination Certificate
active
07615246
ABSTRACT:
Methods, compositions, and articles of manufacture for preparing frozen beverages are described. The methods and articles generally include first and/or second frozen pellets. Upon mixing the frozen pellets with an appropriate liquid for a sufficient time, a frozen beverage is obtained. Articles of manufacture including frozen pellets, as well as optional objects such as straws, spoons, and mixing containers are disclosed. Methods, compositions, and articles of manufacture for preparing frozen pellets are also described.
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“French Vanilla: A smooth,sweet, silky satisfying vanilla
Aimutis William R.
Cavallini Vincent M.
Dea Peter C.
Metin Serpil
Nelson Karla J.
Cargill Incorporated
Levine Edward L.
Wong Leslie
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