Partially melt co-crystallized xylitol/sorbitol and a process fo

Details Partially melt co-crystallized xylitol/sorbitol and a process fo Partially melt co-crystallized xylitol/sorbitol and a process fo

1995-02-09

1997-10-21

Henley, III, Raymond

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Carbohydrate containing

426660, A23G 300

Patent

active

056793987

ABSTRACT:
The present invention relates to a directly compressible pulverulent composition based on xylitol, characterized in that it has a compressibility, determined in a test A, above 70N. The invention also relates to the process of fabrication of the said directly compressible pulverulent composition and the use of the said composition for the fabrication of tablets or articles of confectionery, in particular of the chewing gum type.

REFERENCES:
patent: 3195868 (1965-07-01), Loomans et al.
patent: 3899593 (1975-08-01), Hammond et al.
patent: 4284650 (1981-08-01), Goupil
patent: 4831129 (1989-05-01), Serpelloni
patent: 5023092 (1991-06-01), DuRoss
patent: 5045340 (1991-09-01), Kohler
patent: 5158789 (1992-10-01), DuRoss
Ltd, Londres, GB; & JP-B-49 016 929 (Towa Kasei Kogyo K.K.) Abstract.
Ltd, Londres, GB; & JP-B-49 016 929 (Towa Kasei Kogyo K.K.) Abstract.
Acta Pharmaceutica Fennica 87,61-73 (1978).
Acta Pharmaceutica Fennica 91,47-54 (1982).

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