Nondigestible fat compositions containing cocrystallized blend o

Details Nondigestible fat compositions containing cocrystallized blend o Nondigestible fat compositions containing cocrystallized blend o

1994-08-10

1995-09-19

Wong, Leslie A.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

426601, 426611, 426804, 536119, 554227, A23L 100

Patent

active

054514169

ABSTRACT:
Nondigestible fat compositions having relatively flat Solid Fat Content (SFC) profile slopes between typical room and body temperatures are disclosed. These nondigestible fat comprise a liquid nondigestible oil and relatively small nondigestible particles dispersed in the oil to control passive oil loss. These nondigestible particles consist essentially of a cocrystallized blend of a nondigestible solid polyol fatty acid polyester hardstock and a crystal modifier capable of inducing this hardstock to form these relatively small particles. Edible fat-containing products comprising these nondigestible fat can be less waxy tasting due to the lower level of solids required for passive oil loss control.

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