Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Dry flake – dry granular – or dry particulate material
Patent
1987-01-30
1988-09-06
Yeung, George
Food or edible material: processes, compositions, and products
Surface coated, fluid encapsulated, laminated solid...
Dry flake, dry granular, or dry particulate material
426591, A23L 240
Patent
active
047692448
ABSTRACT:
A non-hygroscopic water-soluble pulverulent composition for the preparation of drinks which release gas over a prolonged period comprises a mixture of a first constituent with a second constituent which react with one another in the presence of water to release gas, each of the said constituents being coated or impregnated with a film comprising xanthan gum. The coating is carried out using aqueous solutions of xanthan gum to which sucrose or sucrose derivatives have been added if necessary.
REFERENCES:
patent: 3082091 (1963-03-01), Smith
patent: 3667962 (1972-06-01), Fritzberg
patent: 4143163 (1979-03-01), Hutchison et al.
patent: 4540587 (1985-09-01), Gajewski
patent: 4579742 (1986-04-01), Lavie
Dridrinks N.V.
Yeung George
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