Multi-product food cooking system

Food or edible material: processes – compositions – and products – Processes – Heat treatment of food material by contact with glyceridic...

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99330, 99404, 99407, 426519, 426523, A23L 100, A47J 3700, A47J 3712

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active

055805981

ABSTRACT:
Dual zone cooking process and apparatus are provided for cooking a wide variety of different snack food products in a continuous manner, the apparatus being arranged in modular form for conversion from one cooking process to another. Products are cooked either in two tandem but separated cook zones or in a final cook zone at cook times and temperatures applicable for the particular products. Oil volumes are variable in the cooking apparatus.

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patent: 5407692 (1995-04-01), Caridis et al.

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