Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Beverage or beverage concentrate
Patent
1992-06-23
1995-04-25
Pratt, Helen
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Beverage or beverage concentrate
4263302, 4263303, 4263305, 426520, 426573, 426577, 426580, 426590, 426616, 426654, 426656, 426657, A23L 202
Patent
active
054097258
ABSTRACT:
Processes for stabilizing protein in acid pH media are provided as well as the compositions produced thereby. Acidified protein compositions exhibiting protein stability for extended periods of time are also provided. The processes of the present invention promote chemical reaction between protein and galactomannan to achieve protein stability in acid pH media.
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Connolly Philip
Pratt Helen
Vitex Foods, Inc.
Whiteford Wendy A.
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