Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Containing antioxidant or antioxidant per se
Patent
1987-12-08
1989-11-21
Paden, Carolyn
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Containing antioxidant or antioxidant per se
426267, 426270, 426615, 426623, 426635, 162 10, 162 99, 162150, 162160, A23B 700, A23B 710, A23J 114
Patent
active
048821900
ABSTRACT:
A method of producing sulfite-free sugarbeet pulp involving contacting sugarbeet pieces with a sulfite-free aqueous solution containing a non-sulfite antioxidant composition containing sodium erythorbate, calcium chloride, araboascorbic acid, citric acid, trisodium citrate, and mixtures thereof.
REFERENCES:
patent: 1448512 (1923-03-01), Benjamin
patent: 2191835 (1940-02-01), Snelling
patent: 2801940 (1957-08-01), Stark
patent: 2807560 (1957-09-01), Brownell
patent: 3347705 (1967-10-01), Jung
patent: 3734773 (1973-05-01), Haley
patent: 3895119 (1975-07-01), Grom
patent: 4241093 (1980-12-01), Farag et al.
patent: 4273590 (1981-06-01), Cronewitz
patent: 4326892 (1982-04-01), Madsen
patent: 4451489 (1984-05-01), Beale et al.
patent: 4555270 (1985-11-01), Ponant
patent: 4795653 (1989-01-01), Bommarito
patent: 4818549 (1989-04-01), Steiner
K. L. Kapur et al., Indian Food Packer, 40 (1977).
Food Engineering, 83 (1986).
The article New Technology Produces. . . Sugarbeet Fiber in the Sep. 1987 issue of "Food Engineering".
Fergle Richard R.
Olson Roland F.
American Crystal Sugar Company
Paden Carolyn
LandOfFree
Method of producing sulfite-free sugarbeet pulp does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Method of producing sulfite-free sugarbeet pulp, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method of producing sulfite-free sugarbeet pulp will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-1425196