Method of producing soy milk products

Details Method of producing soy milk products Method of producing soy milk products

2007-02-20

2007-02-20

Weier, Anthony (Department: 1761)

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Plant material is basic ingredient other than extract,...

C426S656000

Reexamination Certificate

active

10342318

ABSTRACT:
A method of producing soy milk products which includes the steps of mixing soybean powder having an NSI of less than or equal to 50 with water to obtain a mixture and reducing pH of the mixture to less than or equal to 4. Soy milk products can be produced by this method simply and conveniently.

REFERENCES:
patent: 4813347 (1989-03-01), Yoshida
patent: 57-129652 (1982-08-01), None
patent: 59-025650 (1984-02-01), None
patent: 59-132865 (1984-07-01), None
patent: 59-216543 (1984-12-01), None
patent: 60-141247 (1985-07-01), None
patent: 63-287454 (1988-11-01), None
patent: 07-227217 (1995-08-01), None
patent: 11-018687 (1999-01-01), None
patent: 2000-312561 (2000-11-01), None
Patent Abstracts of Japan; JP 09248129 A; Sep. 22, 1997; Kibun Foods Inc;Production of Powder Bean Milk.

Affiliated with

Also associated with

Rating

Method of producing soy milk products does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method of producing soy milk products, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method of producing soy milk products will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-3869873