Method of producing liquid smoke with enhanced staining capacity

Details Method of producing liquid smoke with enhanced staining capacity Method of producing liquid smoke with enhanced staining capacity

1985-03-08

1988-06-14

Yeung, George

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Flavor or flavor adjunct, acidulant or condiment

426524, 426655, A23L 1221

Patent

active

047510978

ABSTRACT:
A method of making improved liquid smoke products, having increased staining capability, enhanced storage stability, and a reduced concentration of materials separable upon dilution of the liquid smoke. The method effectively removes precipitable tar-like materials from liquid smoke by a prompt and rapid cooling, or "chilling," of the liquid smoke after its production, followed by timely separation of the supernatant from the precipitated phase.

REFERENCES:
patent: 3106473 (1963-10-01), Hollenbeck

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