Method of producing gamma-hydroxydecanoic acid or its lactone by

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing heterocyclic carbon compound having only o – n – s,...

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435134, 435911, C12P 1704, C12P 764

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active

052197425

ABSTRACT:
Gamma-decalactone is obtained from a source of ricinoleic acid, for example castor oil, by incubation with Sp. odorus or Rh. glutinis. The product lactone is obtained by lactonising the product hydroxydecanoic acid. The lactone is of value in perfumery and flavors.

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Tahara, et al., "Neutral Constituents of Volatiles in Cultured Broth of Sporobolomyces odorus", Agr. Biol. Chem. 37 (12), 2855-2861, 1973.

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