Method of processing solid food by electric heating

Food or edible material: processes – compositions – and products – Treatment of packaged product by electrical or wave energy

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426244, 426412, A23L 310, A23L 332

Patent

active

055409415

ABSTRACT:
Method of and apparatus for processing, sterilizing and packaging solid food in which a food portion is held in a saline solution contained in an enclosure formed by a packaging film, the food portion is processed and sterilized by ohmic heating, which also sterilizes the inside surface of the film, and after processing, the enclosure is collapsed around the food portion and resealed as an encapsulation around it, thus producing a sterilized package.

REFERENCES:
patent: 3245338 (1966-04-01), Korr
patent: 3873742 (1975-03-01), Miyahara
patent: 3886290 (1975-05-01), Theimer et al.
patent: 4089982 (1978-05-01), Miyahara
patent: 4161908 (1979-07-01), Miyahara
patent: 4496594 (1985-01-01), Miyahara
patent: 4983411 (1991-01-01), Tanaka et al.
Japanese Patent Abstracts 63-207372, 63-269971, 62-186776.

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