Method of preserving waste proteinaceous animal food materials f

Details Method of preserving waste proteinaceous animal food materials f Method of preserving waste proteinaceous animal food materials f

1978-03-13

1980-06-03

Yoncoskie, Robert A.

Food or edible material: processes, compositions, and products

Bait, attractant, or process of preparation

426332, 426574, 426646, 426423, 426805, 43 45, A23K 110

Patent

active

042062365

ABSTRACT:
A method is disclosed for preserving proteinaceous animal food materials useful as bait for fish and crustaceans, such as crab. The animal food material is comminuted together to a finely divided state of the consistency of a thick soup with at least 4% by weight, based on the weight of the animal food material, of a polyol having from 2 to 8 carbon atoms and 2 to 6 hydroxyl groups. Edible polyols are used when the end product is to be used as a bait or foot supplement. Anti-oxidants and/or mold inhibitors are also preferably added to the animal food material/polyol mixture. The mixture is further stabilized against decay for extended periods of time when stored at ambient temperatures by incorporating into the mixture a sufficient amount of attapulgus clay to dehydrate the animal food material/polyol mixture. The resulting mixture may be extruded into a shaped form for use as a crab bait or used in granular form.

REFERENCES:
patent: 1608688 (1926-11-01), Williamson
patent: 3482985 (1969-12-01), Burgess
patent: 3623884 (1971-11-01), Haas
patent: 3730728 (1973-05-01), Patashnik et al.
patent: 3846557 (1974-11-01), Mulla et al.
patent: 3873736 (1975-03-01), Palmer et al.
patent: 3876803 (1975-04-01), Stephan et al.
patent: 3901976 (1975-08-01), Roth et al.
patent: 4001445 (1977-01-01), Horrocks et al.

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