Method of making a savory flavor granule and a free flowing savo

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Dry flake – dry granular – or dry particulate material

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

426289, A23L 122

Patent

active

050212494

ABSTRACT:
A free-flowing savory flavor granule which comprises a core composition comprising a nonsweet carbohydrate and a coating on the core comprising savory flavor.

REFERENCES:
patent: 3850838 (1974-11-01), Guckenberger
patent: 3974032 (1976-08-01), Harjes
patent: 4382963 (1983-05-01), Klose
patent: 4544565 (1985-10-01), Barnett
patent: 4556566 (1985-12-01), Bell
patent: 4567053 (1986-01-01), Lindley
patent: 4585657 (1986-04-01), Karwowski
patent: 4692340 (1987-09-01), Grutte
patent: 4738865 (1988-04-01), Morris
patent: 4741910 (1988-05-01), Karwowski
patent: 4844921 (1989-07-01), Bakal
patent: 4910031 (1990-03-01), Budd

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Method of making a savory flavor granule and a free flowing savo does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method of making a savory flavor granule and a free flowing savo, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method of making a savory flavor granule and a free flowing savo will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-1025371

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.