Method of deflavoring soy-derived materials for use in...

Details Method of deflavoring soy-derived materials for use in... Method of deflavoring soy-derived materials for use in...

2006-05-02

2006-05-02

Weier, Anthony (Department: 1761)

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Beverage or beverage concentrate

C426S656000, C426S422000, C426S590000, C426S495000

Reexamination Certificate

active

07037547

ABSTRACT:
Soy-containing beverage comprising an aqueous liquid containing deflavored soy protein material are provided. Especially preferred beverage include flavored soymilk beverage and soymilk smoothies.

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