Method of cooking meats in a microwave oven

Details Method of cooking meats in a microwave oven Method of cooking meats in a microwave oven

1977-08-30

1979-10-16

Yoncoskie, Robert A.

Food or edible material: processes, compositions, and products

Direct application of electrical or wave energy to food...

Heating by electromagnetic wave

426523, 219 1055E, 219 1055M, A23L 131, H05B 906

Patent

active

041713826

ABSTRACT:
A method of cooking meat in a microwave oven by determining the mean internal temperature of the meat which is indicative of the internal doneness of meat as a function of sensed and sampled time dependent humidity and temperature of the microwave oven heating cavity. The mean internal temperature of the meat is determined as a function of the initial temperature of the meat; a net heat loss due to surface evaporation; a net input of energy by the microwave power source, and a net convective heat loss.

REFERENCES:
patent: 3467804 (1969-09-01), Smith
patent: 3839616 (1974-10-01), Risman
patent: 4080564 (1978-03-01), Nitta et al.
Schmidt, A. X. et al., "Material and Energy Balances", Prentice Hall, Inc., Englewood Cliffs, N.J. 1962, pp. 227-246.

Affiliated with

Also associated with

Rating

Method of cooking meats in a microwave oven does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method of cooking meats in a microwave oven, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method of cooking meats in a microwave oven will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-805093