Method of automatically cooking food by detecting the amount of

Electric heating – Heating devices – With power supply and voltage or current regulation or...

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219497, 219491, 219707, 340589, 99327, 99325, H05B 102

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active

053491637

ABSTRACT:
An automatic cooking method for cooking food wherein one of a timed or automatic cooking mode is selected prior starting the heating of the food upon depressing a cooking start key. The quantity or concentration of gas (e.g. carbon dioxide) or smoke emitted from the food every sampling time of a certain period is determined, and counting the time T1 taken for the quantity or concentration of gas or smoke to vary from a predetermined minimum value to a predetermined maximum value is also determined. The cooking is carried out to further heating the food for a time T2 calculated by multiplying the counted heating time T1 by a coefficient predetermined depending on the food.

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