Food or edible material: processes – compositions – and products – Measuring – testing – or controlling by inanimate means – Preparing solid product in final form by heating
Patent
1989-03-27
1991-12-24
Yeung, George
Food or edible material: processes, compositions, and products
Measuring, testing, or controlling by inanimate means
Preparing solid product in final form by heating
426510, A23L 100
Patent
active
050751212
ABSTRACT:
Process and apparatus are provided for cooking an alimentary substance within a walled enclosure under atmospheric pressure by means of steam entering into the enclosure. The method and apparatus provide for a first cooking step which includes the rapid increase of the temperature of the surface of the substance by means of superheated steam to preheat the substance, with the steam being supplied into the enclosure at a temperature above the boiling temperature of water and under atmospheric pressure; and a second cooking step wich includes drying the surface of the substance and cooking it, in continuation of the first step.
REFERENCES:
patent: 3858029 (1974-12-01), Walter
patent: 3902044 (1975-08-01), Doyle et al.
patent: 4011805 (1977-03-01), Vegh et al.
patent: 4419568 (1983-12-01), Van Overloop
Desage Robert
Fraile Patricia
Renon Henri
A.R.M.I.N.E.S.
Yeung George
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