Method for removing cellulosic casings from sausages

Details Method for removing cellulosic casings from sausages Method for removing cellulosic casings from sausages

1998-08-28

2000-03-28

Corbin, Arthur L.

Food or edible material: processes, compositions, and products

Fermentation processes

Material is mammal or fowl derived

426105, 426135, A22C 1300, A23L 1317

Patent

active

060428538

ABSTRACT:
The removal of a cellulosic casing from about a sausage stuffed and processed in the casing is accomplished by contacting the sausage with a cellulase or cellulase enzyme complex to metabolize the cellulosic casing on the sausage thereby producing a substantially casing-free sausage.

REFERENCES:
patent: 5914141 (1999-06-01), Stall et al.

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