Method for purifying branched chain amino acids

Organic compounds -- part of the class 532-570 series – Organic compounds – Carboxylic acids and salts thereof

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C09C22700

Patent

active

060720832

ABSTRACT:
A method for purifying an amino acid selected from the group consisting of valine, leucine and isoleucine easily in high yield and with high purity using an inexpensive precipitant, comprising allowing p-ethylbenzenesulfonic acid or its water-soluble salt to act on an aqueous solution containing an amino acid to form crystals of the amino acid p-ethylbenzenesulfonate and then separating and decomposing the crystals to purify and obtain the amino acid. The p-ethylbenzenesulfonic acid may be used as the free acid, an alkali metal salt and an ammonium salt.

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