Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Beverage or beverage concentrate
Patent
1974-12-17
1976-12-07
Monacell, A. Louis
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Beverage or beverage concentrate
426580, 426587, 426588, A23L 200, A23C 2300
Patent
active
039963918
ABSTRACT:
A method for producing a syrup from which a soft drink containing cow's milk and having stable white turbidity resembling that of cow's milk is produced is disclosed, wherein the syrup is produced by mixing as basal ingredients cow's milk, sugar and an edible acid under a specific condition without use of any stabilizer for the suspension of milk protein.
REFERENCES:
patent: 3800052 (1974-03-01), Inagami et al.
Inagami Kaoru
Tanaka Mizuho
Calpis Shokuhin Kogyo Kabushiki Kaisha
Fan C. A.
Monacell A. Louis
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