Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Plant material is basic ingredient other than extract,...
Patent
1998-05-12
1999-08-31
Paden, Carolyn
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Plant material is basic ingredient other than extract,...
426519, 426486, 426487, 426478, 99348, 366 3, A23G 100
Patent
active
059451505
ABSTRACT:
A process for manufacturing chocolate includes premixing a charge of cocoa paste, sugar, and optionally powdered milk under application of heat, subsequently conveying the charge to a first grinder, and thereafter treating the resulting paste by tumbling in at least one stirring device under temperature control. In this process, removal of the volatile components as well as the reactions of the charge are conducted in a first operation, the paste is then pulverized, and after that the addition of fat and emulsifiers, and the dispersion and the liquefaction of the paste are implemented in a further operation.
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Lipp Mischtechnik GmbH
Paden Carolyn
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