Method for producing L-lysine by fermentation

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing alpha or beta amino acid or substituted amino acid...

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435840, 435843, 435172, 435253, C12P 1308, C12N 1500, C12N 120, C12R 113, C12R 115

Patent

active

044119976

ABSTRACT:
A method for producing L-lysine by fermentation, which comprises, culturing aerobically in a culture medium a mutant of the genus Brevibacterium or Corynebacterium which is resistant to ethylene glycol and capable of producing L-lysine, and recovering the L-lysine which accumulates in the culture medium.

REFERENCES:
patent: 2979439 (1961-04-01), Kinoshita et al.
patent: 3707441 (1972-12-01), Shiio et al.
patent: 3708395 (1973-01-01), Nakayama et al.
patent: 3825472 (1974-07-01), Kubota et al.
patent: 4169763 (1979-10-01), Nakayama et al.
patent: 4275157 (1981-06-01), Tosaka et al.

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