Method for processing salmon roe

Details Method for processing salmon roe Method for processing salmon roe

1996-05-30

1998-05-19

Pratt, Helen

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Animal derived material is an ingredient other than extract...

426495, 426478, 426518, 426524, A23B 402

Patent

active

057532982

ABSTRACT:
Salmon or trout ovary is processed into food to make a mouthful of salmon or trout roe. The ovary is taken out of a salmon or trout by incising the salmon or trout abdomen, divided into small ovary pieces of a mouthful size, immersed in saturated salt water, drained to be deprived of salt water, and stored for a prescribed period of time.

REFERENCES:
patent: 5415886 (1995-05-01), Wakameda et al.

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