Method for dry fractionation of fats and oils

Chemistry of carbon compounds – Miscellaneous organic carbon compounds – C-metal

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Details

260428, 2604122, 2604107, C09F 510, C11B 300

Patent

active

050452436

ABSTRACT:
A method for dry fractionation of a fat or oil wherein a non or less-laurin fat or oil is cooled and then fractionated into a solid fraction and a liquid fraction, said method comprising cooling the fat or oil in an apparatus having cooling means to crystallize it in a desired crystallization degree, then crushing it physically to fluidize it, and then pressing or filtering it to fractionate into the crystalline solid fraction and the liquid fraction.

REFERENCES:
patent: 4161484 (1979-07-01), Van den Berg
patent: 4360536 (1982-11-01), Keuning et al.

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