Method for controlling a microwave oven to prevent overcooking o

Details Method for controlling a microwave oven to prevent overcooking o Method for controlling a microwave oven to prevent overcooking o

1997-02-21

1999-01-12

Leung, Philip H.

Electric heating

Microwave heating

With control system

219518, 219719, 99325, H05B 668

Patent

active

058594132

ABSTRACT:
A microwave oven prevents an overcooking of small food portions. The oven includes a weight sensing device for sensing the weight of food to be cooked. If the sensed food weight is greater than a reference weight, then a cooking time is set, e.g., manually or automatically on the basis of a selected cooking mode and/or the sensed food weight. If the sensed food weight is less than the reference weight, then a maximum cooking time is automatically set which is the same, regardless of the amount by which the food weight is less than the reference weight. The cooking time cannot exceed that maximum time period, thereby ensuring that the food will not be overcooked.

REFERENCES:
patent: 4590350 (1986-05-01), Ueda
patent: 4615404 (1986-10-01), Morino et al.
patent: 5408075 (1995-04-01), De Matteis et al.
patent: 5672291 (1997-09-01), Han

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