Method for continuous cooking of chemical pulp to improve...

Paper making and fiber liberation – Processes of chemical liberation – recovery or purification... – Continuous chemical treatment or continuous charging or...

Reexamination Certificate

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

C162S037000, C162S039000, C162S040000, C162S047000

Reexamination Certificate

active

07112256

ABSTRACT:
A method for the continuous cooking of chemical pulp with the aim of achieving improved heat economy in a digester system having a vessel (1) for impregnation and a vessel (2) for cooking the impregnated cellulose chips. A part of the black liquor (14) withdrawn from the digester (2) is added at the beginning of a transfer system (4) to increase the temperature of the chips mixture in the transfer system (4). A fraction of the transport fluid (10) from the transfer system (4) that is continuously withdrawn from the impregnated chips fed into the top of the digester is returned to the impregnation vessel (1) at essentially the maintained transfer temperature.

REFERENCES:
patent: 5089086 (1992-02-01), Silander
patent: 5679217 (1997-10-01), Outzen et al.
patent: 5716497 (1998-02-01), Richter et al.
patent: 5824187 (1998-10-01), Richter et al.
patent: 6123807 (2000-09-01), Engstrom et al.

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Method for continuous cooking of chemical pulp to improve... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method for continuous cooking of chemical pulp to improve..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method for continuous cooking of chemical pulp to improve... will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-3614590

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.